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Agriculture
Reference:

Drinking and mineral water market formation in Primorsky krai: socio-environmental aspects

Martyshenko Natal'ya Stepanovna

PhD in Economics

Professor, the department of International Marketing and Trade, Vladivostok State University of Economics and Service

690014, Russia, Primorsky Krai, Vladivostok, Gogolya Street 41

natalya.martyshenko@mail.ru
Другие публикации этого автора
 

 
Martyshenko Sergei Nikolaevich

PhD in Technical Science

Professor at the Department of Mathematics and Modeling of Vladivostok State University of Economics and Service

690014, Russia, Primorskii krai, g. Vladivostok, pr. Krasnogo Znameni, 96, kv. 17

sergey.martishenko@vvsu.ru

DOI:

10.7256/2453-8809.2018.2.28282

Review date:

06-12-2018


Publish date:

08-01-2019


Abstract: The quality of water is an essential part element of the quality of life. The research subject is the conditions and factors of the bottled water market formation in Primorsky krai. The urgency of the problem of bottled water production increases along with the rise in anthropogenic influence on the natural environment. The poor quality of tap water in the krai is determined to a large extent by the extremely worn-out state of water supply and water disposal systems. Under such circumstances it is important to form the culture of water consumption by the population based on the conscious choice and the structure of bottled water consumption. Therefore, the authors give special attention to the study of the level of awareness of the population about the quality and the impact of the consumed water on health. The research is based on the analysis of the online surveying of the population of Primorsky krai. The questionnaires were based on the Google platform. Most respondents have noted the deterioration of the ecological situation in the region in recent years. The results of the survey show that the deterioration of the ecological situation as a result of contamination of water bodies is very significant for the respondents. The research has proved low awareness of the population about the quality of the consumed water and its impact on health. The authors conclude about the necessity to raise the responsibility of producers and suppliers of bottled water for the quality of water. The authors bear out the necessity to  implement the programme aimed at the construction of spring-wells and aesthetic improvement of surrounding areas.
 


Keywords: quality of life, questionnaire, sources of drinking water, culture of water consumption, ecological situation, water quality, mineral water, drinking water market, public health, disease prevention
This article written in Russian. You can find full text of article in Russian here .

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