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Foodstuffs security of Russia in the modern economic conditions.
Stepanov Pavel Yur'evich

postgraduate student, Department of Global Economy, the Diplomatic Academy of the Minstry of Foreign Affairs of Russia

119992, Russia, Moskva, ul. Ostozhenka, 53/2.

stepanov.pavel@mail.ru

Abstract.

The article contains evaluation of the state policy in the sphere of foodstuffs security guarantees of Russia, including evaluation of the current situation in the agricultural sphere of Russia and the possible measures for improvement of its competitiveness.  It is offered to use an adapted basic macro-economic model in order to choose the state regulation measures for the purpose of guaranteeing foodstuffs security.  The author substantiates the fact that currently foodstuffs security of the state may only be guaranteed by consecutive implementation of measures at federal and regional levels by combining state measures and inner reserves of the branches of economy, enterprises and companies of the entire agricultural complex. The author shows the main methods of guaranteeing foodstuffs security thanks to provision of the own resources within the state, reasonable amounts of imported goods, level and tempo of development of the branches of agricultural complex.  Within the framework of foodstuffs security the author defines the problems of economic and agricultural reforms, real tendencies in the development of agricultural and foodstuffs production, Russian market and the level of its dependency upon the global foodstuffs market.  In addition, the author offers to amend and clarify the provisions of anti-monopoly legislation, development and adoption of a number of normative and legal acts, including a federal law on regulation of trade in Russia, and wider target-oriented approach towards regulation of agricultural production.  At the same time the following instruments may be used for the state regulation of agricultural and foodstuffs market: tariff and non-tariff regulation of import of agricultural products, raw materials and foodstuffs, material and technical resources; anti-monopoly measures, technical regulations, certification and licensing, purchase and goods intervention, changes in their procedures, also loan operations, purchase of goods for state needs, support of crediting and leasing in order to form the lacking infrastructural elements for the agricultural and foodstuffs market.

Keywords: state policy, export and import operations, agricultural production complex, competitiveness of the agricultural products, foodstuffs security, Foodstuffs Security Doctrine, mechanisms for competition improvement, foodstuffs independency, macroeconomic models, goods and raw materials group

DOI:

10.7256/2306-0417.2014.1.11647

Article was received:

28-03-2014


Review date:

29-03-2014


Publish date:

1-2-2014


This article written in Russian. You can find full text of article in Russian here .

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